Virtual Assistant - Perishables experience at The Boutique COO. The Boutique COO supports business owners and founders and is looking for an excellent, self-starting, virtual assistant to join the team.. We’re looking for someone to join us and grow with us as we’re rapidly expanding! This particular client is looking for someone with experience in perishables (food, grocery, flowers, farming, etc). . Job Responsibilities:. Manages projects on behalf of our clients, managing and meeting deadlines. Complete a variety of virtual assistant tasks including scheduling, emailing, lead conversion management, research projects, data entry, and many more different types of projects. Professionally communicate with clients and adjust to their changing priorities, needs, and deadlines using their business values and processes as a guiding principle. Hours start at 20 hours per week and have potential to grow up to 40 hours per week as we grow. Schedule is flexible and largely weekday-based, with most project turnaround times being 1-2 days.. This is a remote position.. Project Manager Qualifications / Skills:. . Experience working in operations and administrative roles. . Strong written and verbal communication skills, with the ability to tailor communication to a variety of styles and client priorities. . Self-starter attitude; comfortable with an open-ended problem and creating a suggested plan from that. . Project and process management, managing deadlines and several priorities. . Critical thinking, if you think a client or project should be focused on something else. . Strong organizational and analytical skills. . Company Location: United States.
Virtual Assistant - Perishables experience at The Boutique COO